Welcome the month of Love, February with some LIVE Grilling and experience a massive range of Starters, main course and desserts only at the fiery feast festival “Grills On Fire” at The Ancient Barbeque, Gurgaon. Ride on a gastronomical journey full of International & Indian flavours where an exclusive menu has been curated by Chef Ashish Massey, Masterchef 2016 contestants Rohini T. Chawla, Sadaf Hussain & India’s BiryaniWalla Majid Khan from 3rd to 12th February 2017.
Savor mouth tempting & scrumptious extensive range of unlimited 26
vegetarian and non- vegetarian starters with grilling fun apart from main course & desserts along with cool & refreshing mocktails.
Just hop on to TAB along with your friends & family and enjoy delectable dishes with live grilling on your table.
The lip smacking delights includes Wine Glazed Mushroom, Butta Chimi Churi, Dal Harimirch ki Shammi, Akhbari Soya Chaap, Andhra Grill Veg, Nazakat Khumb, Brazillian Churrasco Chicken, Murgh Asafjahi, Butter Biryani Chicken, Prawns Verde, Mutton Galouti with Ulta Tawa Prantha, Patrani Machi, Mexican Chicken Wings with Hot Sauce, Chicken Korma, Chicken Biryani, and Chicken Changezi among others.
At: The Ancient Barbeque
223 & 223A, 2nd floor,
Good Earth City Centre, Sector-50,Gurgaon
Timings: 12noon to 3.30 pm & 6.30pm to 11pm
From 3rd to 12th Feb 2017
For Bookings: 08826991906/7/9
Monday to Saturday lunch (Veg) Rs. 625 AI
Monday to Saturday lunch (Non Veg) Rs. 685 AI
Monday to Sunday Dinner (Veg) Rs. 923 AI
Monday to Sunday Dinner (Non Veg) Rs. 1021 AI